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Lemon Vinaigrette

  • Writer: Kathy Hammonds
    Kathy Hammonds
  • Aug 7, 2015
  • 1 min read

This is a spin on the

much-loved Caesar

dressing. So delicious that

I made this recipe for a

friend of and he makes this salad just about every day.

Fresh lemon juice from ½ lemon

¼ cup olive oil

Sea salt and cracked pepper to taste

1 toe of fresh garlic minced

¼ cup Shredded parmesan or Romano (optional)

Blend together ingredients. Toss over favorite greens (mesclun, bibb, spinach, romaine)

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